Jurnal – Page 4 – Laboratorium Ilmu Makanan Ternak

Jurnal Penelitian

Nutrients intake and fiber fraction digestibility of Kacang goats supplemented with different proportions of soybean meal and Calliandra calothyrsus in the diet

July 22, 2021

F A Atmojo, E Indarto and Kustantinah

Effects of rations containing formaldehyde-protected soybean meal on meat production in Kacang goats

July 22, 2021

Retno Adiwinarti, I. Gede Suparta Budisatria, K. Kustantinah, R. Rusman and Edwin Indarto

Edible Portion of Carcass and Offal of Indonesian Yearling Kacang Buck Fed Ruminally Undegradable Protein

July 22, 2021

Retno Adiwinarti, Gede Suparta Budisatria, Kustantinah, Rusman, Edwin Indarto, and Agung Purnomoadi

Cinnamon bark oil and coconut oil emulsions modified small intestinal motility and barrier function in laying hens in an ex vivo experiment

July 22, 2021

A. P. Baskara, S. Sharma, A. Sener-Aydemir, S. Koger, B. Ariyadi, N. D. Dono, Z. Zuprizal & B. U. Metzler-Zebeli

Formulation and characterization of self-nano emulsifying drug delivery systems of lemongrass (cymbopogon citratus) essential oil

July 22, 2021

Tri Ujilestari, Nanung Danar Dono, Bambang Ariyadi, Ronny Martien, Zuprizal

TURMERIC (Curcuma longa Linn.) SUPPLEMENTATION AS AN ALTERNATIVE TO ANTIBIOTICS IN POULTRY DIETS

July 22, 2021

Nanung Danar Dono

Association between Digesta pH, Body Weight, and Nutrient Utilization in Chickens of Different Body Weights and at Different Ages

July 22, 2021

Nanung D. Dono, Nicholas H. Sparks and Oluyinka A. Olukosi